Boekel Van

Influence of fat crystals in the oil phase on stability of oil -in -water emulsion - Wageningen Centre For Agricultural Publishing and Documentation 1980 - 94 Pages


Chemistry

540 / BOE/IN
Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/