Kerala Agricultural University Central Library catalog

Normal view MARC view ISBD view

PRITTY S. BABU

Development and quality evaluation of thermally processed jackfruit (Artocarpus heterophyllus L.) - Tavanur 2012 Department of Post-Harvest Technology and Agricultural Processing

Development and quality evaluation of thermally processed jackfruit (Artocarpus heterophyllus L.)

seasonal fruit - varikka jackfruit - brine, citric acid and KMS

Dewey Class. No.:

Report. No.: T 248

Print
Add to your cart (remove)
Save record
More searches