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Drying technologies for foods : Fundamentals and applications Part 3 - New Delhi New India Publishing Agency 2018 - 368 p
ISBN:
9789386546838
Dewey Class. No.:
664.0284 / PRA/DR
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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail:
librarian@kau.in
Website:
http://library.kau.in/
