GOPIKA GOPI MEERA KRISHNA P M NANDANA M FATHIMA SALEEKA ANNA ROSE SABU
DEVELOPMENT AND EVALUATION OF JACKFRUIT BASED MEAT ANALOGUE BY EXTRUSION TECHNOLOGY - TAVANUR DEPARTMENT OF PROCESSING AND FOOD ENGINEERING 2023 - 86
664 / GOP/DE
589
DEVELOPMENT AND EVALUATION OF JACKFRUIT BASED MEAT ANALOGUE BY EXTRUSION TECHNOLOGY - TAVANUR DEPARTMENT OF PROCESSING AND FOOD ENGINEERING 2023 - 86
664 / GOP/DE
589