Kerala Agricultural University Central Library catalog

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Pintauro, Nicholas D

Food processing enzymes: recent development - NewJersey, U S A, Noyes data corporation,park ridge 1979 - 420

ISBN: 0815507488

Subjects--Topical Terms:
Food processing/enzymes-food processing/organic chemistry

Dewey Class. No.: 547. 758 024664 PIN

National Library of Medicine Call No.: 100

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