NANDU MOHAN
EVALUATION OF ANTI-TUBERCULOSIS ACTIVITY IN SELECTED VEGETABLE CROPS: GARLIC, ONION AND DRUMSTICK - BSc. - MSc. (INTEGRATED) BIOTECHNOLOGY - COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANT BIOTECHNOLOGY 2019
IBT P19 NA 105
EVALUATION OF ANTI-TUBERCULOSIS ACTIVITY IN SELECTED VEGETABLE CROPS: GARLIC, ONION AND DRUMSTICK - BSc. - MSc. (INTEGRATED) BIOTECHNOLOGY - COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANT BIOTECHNOLOGY 2019
IBT P19 NA 105