PhD Credit Seminar Report 2022
- College of Agriculture Vellayani DEPARTMENT OF FLORICULTURE AND LANDSCAPING DEPARTMENT OF POSTHARVEST MANAGEMENT DEPARTMENT OF FRUIT SCIENCE DEPARTMENT OF PLANTATION CROPS AND SPICES DEPARTMENT OF VEGETABLE SCIENCE 2022
DEPARTMENT OF FLORICULTURE AND LANDSCAPING 1. URBAN LANDSCAPING GREESHMA BABY (2021-22-013) 2. RECENT TRENDS IN COMMERCIAL FLORICULTURE GREESHMA BABY (2021-22-013) 3. PRECISION FARMING IN COMMERCIAL FLORICULTURE Hasna P. M. (2021-22-002) 4. FLOWER FORCING Hasna P. M. (2021-22-002) DEPARTMENT OF POSTHARVEST MANAGEMENT 5. BIONANOCOMPOSITE EDIBLE COATING: EMERGING TECHNOLOGY TO ENHANCE SHELF LIFE OF FRUITS AND VEGETABLES PRAVEEN GIDAGIRI (2021-22-007) 6. BIOETHANOL PRODUCTION FROM AGRICULTURAL WASTES PRAVEEN GIDAGIRI (2021-22-007) 7. DRAGON FRUIT: AN EXOTIC SUPER FUTURE FRUIT SHAMEENA S. (2021-22-012) 8. FLASH VACUUM EXPANSION: A NOVEL FOOD PROCESSING TECHNOLOGY SHAMEENA S. (2021-22-012) DEPARTMENT OF FRUIT SCIENCE 9. HIGH DENSITY PLANTING IN FRUIT CROPS KARISHMA NA (2021-22-006) 10. UNDERUTILISED FRUIT CROPS KARISHMANA (2021-22-006) DEPARTMENT OF PLANTATION CROPS AND SPICES 11. IOT BASED SMART FARMING IN AGRICULTURE ANARGHAА Т. (2021-22-009) 12. GENETIC VARIABILITY IN TURMERIC AND BREEDING FOR DISEASE RESISTANCE ANARGHA Τ. (2021-22-009) DEPARTMENT OF VEGETABLE SCIENCE 13. MARKER ASSISTED SELECTION-A RAPID TECHNIQUE FOR CROP IMPROVEMENT IN LEGUMINOUS VEGETABLES SARANYA SASIKUMAR (2021-22-015) 14. CRISPR/Cas - A NOVEL GENOME EDITING TOOL IN VEGETABLE CROPS SARANYA SASIKUMAR (2021-22-015)
DEPARTMENT OF FLORICULTURE AND LANDSCAPING 1. URBAN LANDSCAPING GREESHMA BABY (2021-22-013) 2. RECENT TRENDS IN COMMERCIAL FLORICULTURE GREESHMA BABY (2021-22-013) 3. PRECISION FARMING IN COMMERCIAL FLORICULTURE Hasna P. M. (2021-22-002) 4. FLOWER FORCING Hasna P. M. (2021-22-002) DEPARTMENT OF POSTHARVEST MANAGEMENT 5. BIONANOCOMPOSITE EDIBLE COATING: EMERGING TECHNOLOGY TO ENHANCE SHELF LIFE OF FRUITS AND VEGETABLES PRAVEEN GIDAGIRI (2021-22-007) 6. BIOETHANOL PRODUCTION FROM AGRICULTURAL WASTES PRAVEEN GIDAGIRI (2021-22-007) 7. DRAGON FRUIT: AN EXOTIC SUPER FUTURE FRUIT SHAMEENA S. (2021-22-012) 8. FLASH VACUUM EXPANSION: A NOVEL FOOD PROCESSING TECHNOLOGY SHAMEENA S. (2021-22-012) DEPARTMENT OF FRUIT SCIENCE 9. HIGH DENSITY PLANTING IN FRUIT CROPS KARISHMA NA (2021-22-006) 10. UNDERUTILISED FRUIT CROPS KARISHMANA (2021-22-006) DEPARTMENT OF PLANTATION CROPS AND SPICES 11. IOT BASED SMART FARMING IN AGRICULTURE ANARGHAА Т. (2021-22-009) 12. GENETIC VARIABILITY IN TURMERIC AND BREEDING FOR DISEASE RESISTANCE ANARGHA Τ. (2021-22-009) DEPARTMENT OF VEGETABLE SCIENCE 13. MARKER ASSISTED SELECTION-A RAPID TECHNIQUE FOR CROP IMPROVEMENT IN LEGUMINOUS VEGETABLES SARANYA SASIKUMAR (2021-22-015) 14. CRISPR/Cas - A NOVEL GENOME EDITING TOOL IN VEGETABLE CROPS SARANYA SASIKUMAR (2021-22-015)