Design fabrication and testing of a cashewnut decorticator (Record no. 25367)
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000 -LEADER | |
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fixed length control field | 01869nam a2200193Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220205145625.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 140128s9999 xx 000 0 und d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 631.3 |
Item number | JOB/DE |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Joby Bastian |
245 ## - TITLE STATEMENT | |
Title | Design fabrication and testing of a cashewnut decorticator |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Tavanur |
Name of publisher, distributor, etc. | Department of Farm Power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology |
Date of publication, distribution, etc. | 1993 |
502 ## - DISSERTATION NOTE | |
Degree type | MTech. |
520 3# - SUMMARY, ETC. | |
Summary, etc. | A manually operated cashewnut decorticator is designed, developed and evaluated. The major parts are top blade assembly, and linkage assembly, 2-blade bottom assembly, and linkage assembly. The whole assembly is fixed on a work table. The steamed cashewnut is placed manually between the top and bottom blades. Upon pressing the pedal the top and bottom blades slit the two long sides of the nut. The two bottom blades are then opened wide with a cam splitting open the shell in to two halves. The kernel is released from the shell. The efficiency in decorticating is 88 per cent while the percentage of the number of kernels damaged is 12. The capacity of the machine is 900 nuts/h. The important physical properties of nuts were also studied. It is kidney shaped. Its mean size is 32.40 mm long, 24.60 mm wide and 17.60mm thick. The average kernel size is 26.00 mm long, 17.20 mm wide and 12 mm thick. The average thickness of the shell is 3.20 mm. The average weight of the nut is 7.0 g while that of the kernel is 2.1 g. considering its performance the mechanism is sound. It is recommended for further studies and modifications. |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Jippu Jacob (Guide) |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | https://krishikosh.egranth.ac.in/handle/1/5810084339 |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | https://krishikosh.egranth.ac.in/displaybitstream?handle=1/5810084339&fileid=9ee20780-1a55-47ad-8cdd-3c4d44de559e |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Theses |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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KAU Central Library, Thrissur | KAU Central Library, Thrissur | Theses | 2014-03-18 | 631.3 JOB/DE | 170412 | 2014-03-18 | 2014-03-18 | Theses |