| 000 -LEADER |
|---|
| fixed length control field |
00377nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781439844960 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664.024 |
| Item number |
CHE/SO |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Solid State Fermentation for Foods and Beverages |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
London |
| Name of publisher, distributor, etc. |
CRC Press |
| Date of publication, distribution, etc. |
2014 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
391 |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
Fermented Foods and Beverages Series |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Chen,Jain |
| 9 (RLIN) |
532 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Zhu,Yang |
| 9 (RLIN) |
533 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books (General) |
