000 -LEADER |
fixed length control field |
00387nam a22001457a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781566765732 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664. |
Item number |
SHA/SE |
245 ## - TITLE STATEMENT |
Title |
Seafood Safety, Processing, and Biotechnology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Boca Raton |
Name of publisher, distributor, etc. |
CRC _ Taylor and Francis |
Date of publication, distribution, etc. |
2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
266 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Shahidi,Fereidoon |
9 (RLIN) |
269 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Jones,Yvonne |
9 (RLIN) |
1158 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Kitts,David D. |
9 (RLIN) |
1159 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books (General) |