Evaluation of Complete feed for Meat Production in Calves (Record no. 26959)
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000 -LEADER | |
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fixed length control field | 02549nam a2200181Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220901121043.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 140128s9999 xx 000 0 und d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 636.084 |
Item number | AJI/EV |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Ajith K S |
245 ## - TITLE STATEMENT | |
Title | Evaluation of Complete feed for Meat Production in Calves |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Mannuthy |
Name of publisher, distributor, etc. | Department of Animal Nutrition, College of Veterinary and Animal Sciences |
Date of publication, distribution, etc. | 2002 |
502 ## - DISSERTATION NOTE | |
Degree type | MVSc |
520 3# - SUMMARY, ETC. | |
Summary, etc. | An experiment was carried out in three months old crossbred calves with an aim to utilize male and surplus female calves for meat production. Eighteen crossbred calves were grouped into three, considering body weight, breed, sex and age. Animals of group A and B received complete feed consisting of a concentrate mixture and grass hay, with eight (Ration A) and twelve per cent crude fibre (Ration B) respectively, while the animals of group C received the conventional control ration consisting concentrate and green grass (Ration C). During the experimental period of five months fortnightly body weights and body measurements were recorded. The body weights and body measurements except chest girth showed significant increase (P increase (P significantly higher for group A (P 668.83 ± 22.37, 658.55 ± 35.41 and 497.83 ± 33.35 g/day and the cumulative feed conversion efficiency were 4.71 ± 0.15,5.57 ± 0.37 and 6.99 ± 0.42 for A, B and C groups respectively. The digestibility coefficients for dry matter and crude fibre were significantly higher (P A (P<0.05) and ration B (P obtained were 50.80 ± 0.70, 51.30 ± 1.43 and 45.17 ± 1.25 with a meat yield of 34.60 ± 0.15, 35.30 ± 1.12 and 30.73 ± 1.24 for A, B and C groups respectively. The gross profit per animals for five months was calculated as Rs.1399.00, Rs.l550.00 and Rs.632.25 for A, Band C groups respectively. |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | George Mathen (Guide) |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | http://krishikosh.egranth.ac.in/handle/1/5810105148 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Theses |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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KAU Central Library, Thrissur | KAU Central Library, Thrissur | Theses | 2014-03-18 | 636.084 AJI/EV | 172018 | 2014-03-18 | 2014-03-18 | Theses |