Production technology for organic sweet potato (Record no. 28055)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 06368nam a2200193Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220328151917.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140128s9999 xx 000 0 und d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 630 |
| Item number | DHA/PR |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Dhanya T |
| 245 ## - TITLE STATEMENT | |
| Title | Production technology for organic sweet potato |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Vellayani |
| Name of publisher, distributor, etc. | Department of Agronomy, College of Agriculture |
| Date of publication, distribution, etc. | 2011 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 82 |
| 502 ## - DISSERTATION NOTE | |
| Degree type | MSc |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | Kerala the ‘Land of coconut’ occupies first position in area and production of coconut in India but the productivity is below the national average. This is because of unproductive and senile palms, lack of adaptation of recommended cultivation practises and serious incidence of pests and diseases. The root (wilt), an endemic disease of Kerala causes an annual loss of 968 million nuts. Recently another type of yellowing characterised by mid whorl yellowing shedding of immature nuts and drying of inflorescence without showing characteristic ribbing symptom is rapidly spreading in many parts of Kerala. There is no research report available in this emerging problem in the coconut growing tracts of Kerala. Since there is rampant spreading of yellowing to other coconut cultivated areas causing a serious reduction in nut yield, this problem demands immediate attention. Hence an experiment was conducted in the Department of Plant Physiology, College of Agriculture, Vellyani to generate the basic information on the causative agents and on the changes of physiological, molecular and anatomical realms of coconut affected by mid whorl yellowing. A wide variation was observed in the physiological parameters like total pigments, relative water content, carbohydrate fractions, proteins, phenols and antioxidants betweenpalms with yellowing and control palms. The palms with yellowing showed a significant reduction in the total chlorophyll, chlorophyll a, chlorophyll b and carotenoid content when compared to the healthy palm. Relative water content was lower for all the palms with yellowing compared to the control palm and the healthy palms were maintaining a better water status and membrane integrity. All the selected palms with yellowing recorded an accumulation of reducing sugars compared to the healthy palms. The trend was similar for starch content except for palms with general yellowing. The control palms recorded maximum protein content compared to other palms with yellowing. A significant increase in the phenolic compounds was observed in palms with yellowing compared to the healthy palms. This results point to an activated defense system. The 14th leaf starting from the first fully opened one is the most widely used leaf for nutrient analysis as recommended by the IRHO. (Fremond et al., 1966).The 14th leaf data from the control palms and palms with different types of yellowing were analysed. The data showed that there were significant reductions in the levels of major nutrient nitrogen, phosphorus and also in the levels of magnesium and the micronutrient manganese in case of palms showing mid whorl yellowing compared to the control palm. But significantly higher levels of accumulation were found in case of potassium, calcium, iron and copper. These variations in the nutrient levels can have an influence on symptom development in coconut palms. The maximum yield was recorded for the control palm. Chlorophyll degradation and loss of structural integrity were evident from the anatomical studies of leaf tissues in case of palms with yellowing. Vascular browning which extended to the cortex and the vascular disintegration in the roots of affected palms were seen on anatomical analyses. A pure quality DNA was obtained by modified CTAB DNA isolation protocol. Molecular analyses using nested PCR showed that with the phytoplasma specific universal primers P1/P7-R16F2n/R16R2 provided an amplicon ) in the positive control and palms with inner and middle whorl yellowing and the primers R16mF2 /R16mR1 -R16F2n/ R16R2 provided an amplicon for the positive control and palms with inner, middle and general yellowing. The root (wilt) phytoplasma specific semi- nested primers IF7/7R3- IF7/7R2 provided an amplicon of 493 bp only for the positive control and no amplification was seen in any of the selected palms. The control palm and the palms affected with outer whorl yellowing provided no amplification at all for any of the primers tested. Amplification of phytoplasma specific universal primers in palms with mid whorl yellowing indicates that phytoplasma has got a role in development of the specific symptom. This demands immediate attention and extensive studies on the etiology, changes in biochemical profile, anatomy etc. Salient Findings Amplification of phytoplasma specific universal primers in palms with mid whorl yellowing indicates that phytoplasma has got a role in development of the mid whorl yellowing symptom. But in case of the root (wilt) phytoplasma specific primers, there was no amplification in palms with mid whorl yellowing. This suggests that the mid whorl yellowing of coconut palm which is an emerging problem in Kerala may not be associated with the root (wilt) disease. The results of biochemical and physiological analyses of the selected palms clearly indicate an altered primary metabolism, source-sink relation and a complexity in the nutriophysiology. These altered conditions can act as predisposing factors for the development of specific symptoms. The anatomical analyses showed damages of roots in the palms with mid whorl yellowing. They will have internal browning of vascular elements, extending into the cortex and also disintegration of vascular elements. Future line of work Detailed analysis of nutriophysiology, source-sink relation and hormonal profile. Studies on soil factors like nutrient level and water status. Extension of anatomical studies to different type of tissues. Extension of molecular studies into identification of specific phytoplasmal strains associated with mid whorl yellowing of coconut palms. Development of management strategy for the improvement of the field performance and productivity of coconut palms with mid whorl yellowing. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Pushpakumari R (Guide) |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://krishikosh.egranth.ac.in/handle/1/5810136017 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Theses |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| KAU Central Library, Thrissur | KAU Central Library, Thrissur | Theses | 2014-03-18 | 630 DHA/PR | 173116 | 2014-03-18 | 2014-03-18 | Theses |