Small Grower tea production-a comparative economic analysis of Kerala and Tamil Nadu (Record no. 290306)

000 -LEADER
fixed length control field 03145nam a22001697a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 630.33
Item number MAN/SM PG
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Manoj Kumar C
245 ## - TITLE STATEMENT
Title Small Grower tea production-a comparative economic analysis of Kerala and Tamil Nadu
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Vellanikkara
Name of publisher, distributor, etc Department of Agricultural Economics, College of Agriculture
Date of publication, distribution, etc 2023
300 ## - PHYSICAL DESCRIPTION
Extent 85p.
502 ## - DISSERTATION NOTE
Dissertation note MSc
520 ## - SUMMARY, ETC.
Abstract Tea is the queen of beverages and a commodity of commercial significance. India
accounts for about 23 per cent of the area under tea in the world and contributes 21 per
cent of the global tea production. India's share in global tea exports in 2021 was 10.18
per cent. The Tea Board of India defines small tea growers as those having areas up to
10.12 hectares and without any processing facility. Small tea growers constitute an
integral part of the Indian tea industry. Out of the total tea produced by small tea
growers in India, Assam accounted for the highest share of about 49 per cent followed
by West Bengal (31%), Tamil Nadu (12%) and Kerala (6.42%) respectively. In this
context, a comparative economic analysis of the small grower tea production in
Tamil Nadu and Kerala was conducted with the specific objectives viz., to analyze the
economics and efficiency of small grower tea production; to study marketing of small
grower tea production and identify constraints faced by the small tea growers in Kerala
and Tamil Nadu.
The study was based on primary data collected from small tea growers. Sixty
farmers were randomly selected from each state based on multi-stage sampling method.
The Nilgiris district was purposively selected as it accounts for 80 per cent of the area
under tea cultivation in Tamil Nadu. Idukki and Wayanad districts were selected from
Kerala as these districts accounted for 70 per cent and 23 per cent share of the area
under tea cultivation in the state, thus making a total sample size of 120. Data was also
collected from 20 market intermediaries from each state including green leaf agents,
Self Help Groups, Primary Producer Societies, ‘Bought Leaf Factories’ and Farmer
Producer Organizations, thus making a total sample size of 40.
The establishment costs of small tea farms were estimated as ₹3,72,752 and
₹4,16,471 per hectare for Tamil Nadu and Kerala respectively. In Tamil Nadu and
Kerala, the weighted average maintenance cost for tea was estimated as ₹86,782
and
₹90,439 per hectare respectively. The total cost of cultivation for tea was worked out
as ₹1,32,134 and ₹1,40,652 per hectare per year for Tamil Nadu and Kerala
respectively. The cost of production of tea leaves was worked out as ₹13.49
and
₹13.92 per kg, in Kerala and Tamil Nadu respectively. The efficiency of tea
cultivation was analyzed using the Cobb-Douglas production function. In Tamil
ii
Nadu, variables such as quantity of fertilizers and age of the plants were found to be
decreasing the yield.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agricultural Economics
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Anil Kuruvila (Guide)
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://krishikosh.egranth.ac.in/handle/1/5810208761
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type Theses
Holdings
Not for loan Collection code Permanent location Current location Shelving location Date acquired Full call number Barcode Date last seen Koha item type
Not For Loan Reference Book KAU Central Library, Thrissur KAU Central Library, Thrissur Theses 2023-05-16 630.33 MAN/SM PG 175698 2023-05-16 Theses
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