000 -LEADER |
fixed length control field |
00601cam a2200253ua 4500 |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
Language code of original |
|
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664 |
Item number |
PRE/FO |
003 - CONTROL NUMBER IDENTIFIER |
control field |
@ |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Prescott, Samuel C . |
9 (RLIN) |
5888 |
245 00 - TITLE STATEMENT |
Title |
Food technology |
250 ## - EDITION STATEMENT |
Edition statement |
1 / |
Remainder of edition statement |
. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
Mc Graw Hill Book Company , |
Date of publication, distribution, etc. |
1937. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
630 ; . |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
|
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
cereals |
9 (RLIN) |
5889 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
corn products |
9 (RLIN) |
5890 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
fruits |
9 (RLIN) |
5891 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
vegetables |
9 (RLIN) |
5892 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
wheat and milling |
9 (RLIN) |
5893 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Proctor, Bernard E . |
9 (RLIN) |
5894 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books (General) |