Practical design, construction and operation of food facilities (Record no. 340893)
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000 -LEADER | |
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fixed length control field | 00307nam a22001217a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780123742049 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | CLA/PR |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Clark, Peter J |
245 ## - TITLE STATEMENT | |
Title | Practical design, construction and operation of food facilities |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Amsterdam |
Name of publisher, distributor, etc. | Elsevier |
Date of publication, distribution, etc. | 2009 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 317 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books (General) |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Malayalam | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 2012-03-31 | Cosmo Books | 8563.50 | 664 CLA/PR | KAU_KCAEFT-22394 | 2025-09-03 | 2025-09-03 | Reference Book |