| 000 -LEADER |
|---|
| fixed length control field |
00321cam a22001215a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781441978790 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 |
| Item number |
MCE/NO |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
McElhatton, Anna. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Novel technologies in food science : |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York, NY : |
| Name of publisher, distributor, etc. |
Springer Science+Business Media, LLC, |
| Date of publication, distribution, etc. |
2011. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
p. cm. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books (General) |
