Meat Hygiene (Record no. 341528)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00361nam a22001577a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780702022586 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 636.0876 |
| Item number | GRA/ME |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gracey,J.F |
| 9 (RLIN) | 545 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Collins,David s |
| 9 (RLIN) | 546 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Huey,Robert.J |
| 9 (RLIN) | 547 |
| 245 ## - TITLE STATEMENT | |
| Title | Meat Hygiene |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 10th |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Noida |
| Name of publisher, distributor, etc. | Saunders Elsevier |
| Date of publication, distribution, etc. | 2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 758 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books (General) |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 2016-06-22 | Padma Book house, Palakkkad | 1995.00 | 1 | 2 | 636.0876 GRA/ME | KAU_KCAEFT-24756 | 2024-07-22 | 2024-05-07 | 2016-06-22 | Books (General) |