Effect of vacuum and shrink packaging on shelf life of banana (Musa paradisica) (Record no. 342251)

000 -LEADER
fixed length control field 00769nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 664 CLA/EF
088 ## - REPORT NUMBER
Report number P 310
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name CLAUDIA K. L
-- SUNISHA K
9 (RLIN) 3855
245 ## - TITLE STATEMENT
Title Effect of vacuum and shrink packaging on shelf life of banana (Musa paradisica)
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Tavanur 2015
Name of publisher, distributor, etc. DEPARTMENT OF FOOD AND AGRICULTURAL PROCESS ENGINEERING
300 ## - PHYSICAL DESCRIPTION
Extent 45
500 ## - GENERAL NOTE
General note Effect of vacuum and shrink packaging on shelf life of banana (Musa paradisica)
520 ## - SUMMARY, ETC.
Summary, etc. banana fruits are highly perishable and harvested banana crop ripen within 4-5 days after harvest under the ambient conditions in Kerala.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Er. George Mathew (Guide)
9 (RLIN) 3431
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://drive.google.com/open?id=1RLoO2mT2lfX1lSccmZU59vzVJ8mdkugM
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Project Report
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
        Reference Book Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Reference 2018-01-23 664 CLA/EF KAU_KCAEFT-P 310 2018-01-23 2018-01-23 Project Report
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