| 000 -LEADER |
|---|
| fixed length control field |
004460000a22001690004500 |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
100 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
363.8 MAS |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
masefield, G B |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Food and nutrition procedures in times of disaster |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Rome, Food andAgriculture Organization of the United Nat |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Date of publication, distribution, etc. |
1967 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
96 |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
21 |
| -- |
FAO nutritional studies |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
FAO nutritional studies |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food storage |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books (General) |
