Food Processing and Preservation. Part I (Record no. 369001)

000 -LEADER
fixed length control field 00294nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788186095171
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028 BAK
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bakshi A.K.
245 ## - TITLE STATEMENT
Title Food Processing and Preservation. Part I
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Jagmander Book Agency
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent 441
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books (General)
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type
        Malayalam College of Agriculture, Vellayani College of Agriculture, Vellayani   2015-12-03 Modern Book Centre, TVPM 5500.00 2 1 664.028 BAK KAU_COAV-29248 2024-05-07 2024-04-16 2015-12-03 Books (General)
Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/