Principles of vegetable production
By: Alam, M A.
Material type: BookPublisher: NewDelhi Centrum press 2013Description: 296 pages.ISBN: 9789350842928.Subject(s): Vegetable production | post harvest handling | Biotechnology of vegetables | Vegetable cultureDDC classification: 635Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | KAU Central Library, Thrissur General | 635 ALA/PR (Browse shelf) | Available | 223913 |
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