Dairy chemistry and animal nutrition
By: Rai, M M.
Material type:
BookPublisher: Ludhiana Kalyani Publishers 1980Edition: 3.Description: 266p.ISBN: 9788127267605.Subject(s): Dairy Chemistry | Animal Nutrition | Preservation of Milk | Composition of Milk | Composition of Animal BodyDDC classification: 641.37
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
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KAU Central Library, Thrissur General | General | 641.37 RAI/DA (Browse shelf) | Available | 226980 | |
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Books (General)
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KAU Central Library, Thrissur General | General | 641.37 RAI/DA (Browse shelf) | Available | 224330 |
Retyping revised edition 2011
reprinted 2016
English
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