Vegetable brassicas and related crucifers
By: Dixon, Geoffrey R.
Material type: BookPublisher: UK CAB International 2007Description: 1 online resource (xii, 327 pages).ISBN: 0851993958.Subject(s): Brassica | Cole crops | Bok choy | Plant Breeding and Genetics | Plant Physiology and Biochemistry | Plant Production | Weeds and Noxious Plants | Viral, Bacterial and Fungal Diseases of Plants, (New March 2000) | Plant Pests, (New March 2000) | Plant Disorders and Injuries (Not caused directly by Organisms) | Crop Produce | Food Composition and Quality | Genetic Engineering, Gene Transfer and Transgenics, (New June 2002) | Arabidopsis thaliana | Brassica | Brassica campestris | Brassica oleracea | Brassica pekinensis | Agronomy | Chinese cabbages | Crop production | Crop quality | Crop yield | Genetic engineering | Models | Plant breeding | Plant development | Plant disorders | Plant pathogens | Plant pests | Plant physiology | Sustainability | WeedsDDC classification: 635.34 Online resources: Click here to access onlineItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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e-Books | KAU Central Library, Thrissur e-Book | eBook | 635.34 (Browse shelf) | Available | EB403 |
Browsing KAU Central Library, Thrissur Shelves , Shelving location: e-Book , Collection code: eBook Close shelf browser
635.216 Potatoes postharvest | 635/.25 Allium crop science: | 635.25 Onions and other vegetable alliums | 635.34 Vegetable brassicas and related crucifers | 635.642 Tomatoes | 635.657 Chickpea breeding and management | 635.658 Lentil: |
CAB International
English
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