Going organic: mobilizing networks for environmentally responsible food production
By: Lockie, Stewart.
Contributor(s): Lyons, Kristen | Lawrence, Geoffrey | Halpin, Darren.
Material type:
BookPublisher: UK CAB International 2006Description: 1 online resource (viii, 239 pages).ISBN: 9781845931322.Subject(s): Natural foods industry | Organic farming | Agricultural Economics | Food Economics, (New March 2000) | Marketing and Distribution | Consumer Economics | Agricultural production | Consumers | Food marketing | Food production | Organic farming | SustainabilityDDC classification: 631.584 Online resources: Click here to access online
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
e-Books
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KAU Central Library, Thrissur e-Book | eBook | 631.584 (Browse shelf) | Available | EB302 |
CAB International
English
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