Mango: botany, production and uses
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BookPublisher: UK CAB International 2009Edition: 2nd edition.Description: 1 online resource (xi, 680 pages, 24 unnumbered pages of plates).ISBN: 9781845934897.Subject(s): Mango | Agricultural Economics | Horticultural Economics, (New March 2000) | International Trade | Horticultural Crops, (New March 2000) | Plant Breeding and Genetics | Plant Physiology and Biochemistry | Plant Nutrition | Plant Production | Plant Propagation | Viral, Bacterial and Fungal Diseases of Plants, (New March 2000) | Plant Pests, (New March 2000) | Plant Disorders and Injuries (Not caused directly by Organisms) | Other Control Measures | Crop Produce | Food Processing (General) | Molecular Biology and Molecular Genetics, (Discontinued March 2000, Reinstated and Revised June 2002) | Taxonomy and Evolution | Mangifera indica | Biotechnology | Crop husbandry | Crop management | Cultivars | Descriptors | Fruits | Genetic improvement | Mangoes | Plant diseases | Plant disorders | Plant nutrition | Plant pathogens | Plant pests | Postharvest physiology | Postharvest systems | Processing | Production economics | Propagation | Quarantine | Reproduction | Taxonomy | TradeDDC classification: 634.44 Online resources: Click here to access online
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