Quality requirements of spices for export
By: .
Contributor(s): Sivadasan,C R.
Material type: BookPublisher: Cochin Spices board 2001Description: 202.ISBN: .Subject(s): Spices | SpicesDDC classification: 633.83Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books (General) | KAU Central Library, Thrissur General | 633.83 SIV/QU (Browse shelf) | Available | 803073 | |
Books (General) | KAU Central Library, Thrissur General | 664.53 SIV/QU (Browse shelf) | Available | 803435 |
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