Varieties of Spices developed at IISR
By: Nirmal Babu,K.
Material type: BookPublisher: Calicut Indian Institute of Spices research 2001Description: 33p.ISBN: 8186872167.Subject(s): black pepper | package of practicesDDC classification: 633.8Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | KAU Central Library, Thrissur General | 633.8 NIR/VA (Browse shelf) | Available | 806220 |
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