Functional dairy products Vol.2
Contributor(s): Maria Saarela.
Material type:
BookPublisher: New Delhi Elsevier Inda Private Limited 2014Description: xviii, 539.ISBN: 9789351072119.Subject(s): Dairy products | Effect of dairy components on food intake and satiety | Dairy products and oral health | Functional dairy ingredients | Antibiotic resistanceDDC classification: 641.37
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
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KAU Central Library, Thrissur General | 641.37 MAR/FU (Browse shelf) | Available | 226424 |
English
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