Dictionary of food technology and human nutrition
By: Manoranjan Kalia.
Material type: BookPublisher: New Delhi Kalyani Publishers 2014Edition: 3, rev.Description: 264p.ISBN: 9789327246988.DDC classification: 613.203Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | KAU Central Library, Thrissur General | General | 613.203 MAN/DI (Browse shelf) | Available | 226909 |
Browsing KAU Central Library, Thrissur Shelves , Shelving location: General , Collection code: General Close shelf browser
613.2 VIJ/FO Foods nutrition and health | 613.2 VIJ/FO Foods nutrition and health | 613.2 VIJ/FO Foods nutrition and health | 613.203 MAN/DI Dictionary of food technology and human nutrition | 613.262 HAR/AY Ayurvedic healing cuisine: | 613.3 RAM/AG Agriculture under sustainable development | 613.4 ARY/SU Suchithvam sundaram |
2002
English
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