Food contaminants and control
By: Govindan, A.
Material type:
BookPublisher: Thiruvananthapuram International Institute for Certification and Training 2018Description: 44p.Subject(s): Food poisoning at international national and level | Food safety hazards | Organic farmingDDC classification: 363.192
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KAU Central Library, Thrissur General | General | 363.192 GOV/FO (Browse shelf) | Available | 809710 |
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| 362.5 RIZ/ST Strategies for alleviating poverty in rural Asia | 362.58 PRE/JO Job oppurtunity and food security | 363.192 CYR/AG Agola bhakshya suraksha | 363.192 GOV/FO Food contaminants and control | 363.192 GOV/FO Food safety made easy | 363.192 GOV/RA Random thoughts on quality and food safety | 363.192 HAM/FO Food safety of proteins: |
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