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Question bank on food science and technology: B.Sc., M.Sc. food science, food tech., B.Tech., M.Tech. food science, Nutrition, Biotech., Home Science

By: Chavan, U D.
Material type: materialTypeLabelBookPublisher: New Delhi Daya Publishing House a Division of Astral Interantional Pvt. Ltd. 2016Description: 563p.ISBN: 9788170358824.Subject(s): Food science and technology | Food Biochemistry | General agricultural | StatisticsDDC classification: CE 664
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Item type Current location Collection Call number Status Date due Barcode
Books (General) Books (General) KAU Central Library, Thrissur
Reference
General CE 664 CHA/QU (Browse shelf) Available 228784

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