Fundamentals of plant biochemistry and biotechnology: for B Sc.(Ag.) first semester students
By: Gupta, N K.
Contributor(s): Sunita Gupta.
Material type: BookPublisher: Ludhiana Kalyani Publishers 2018Description: 246p.ISBN: 9789327283921.Subject(s): Water and its properties | CarbohydratesDDC classification: 572.3Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | KAU Central Library, Thrissur General | General | 572.3 GUP/FU (Browse shelf) | Available | 229262 | |
Books (General) | KAU Central Library, Thrissur General | General | 572.3 GUP/FU (Browse shelf) | Available | 229263 | |
Books (General) | KAU Central Library, Thrissur General | General | 572.3 GUP/FU (Browse shelf) | Available | 229264 |
Browsing KAU Central Library, Thrissur Shelves , Shelving location: General , Collection code: General Close shelf browser
572.2 PET/PH Phytochemistry of fruits and vegetables | 572.2 WIL/BI Biologists guide to principles and techniques of practical biochemistry | 572.3 GUP/FU Fundamentals of plant biochemistry and biotechnology: | 572.3 GUP/FU Fundamentals of plant biochemistry and biotechnology: | 572.3 GUP/FU Fundamentals of plant biochemistry and biotechnology: | 572.36 LEE/CM CMOS biotechnology | 572.4 CHA/PL Plants secondary metabolites and pigments |
As per ICAR new syllabus
English
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