Spices and plantation crops Jitendra singh
By: Jitendra singh.
Material type: BookPublisher: Jaipur ; Aavishkar pub. ; 2008Description: 465.Subject(s): cashewnut, arecanut, tea, coffee, oil palm, cocoa, betelvine, rubber | Spices and plantation crops in india, coriander, cumin, fennel, fenugreek, black pepper, small cardamom, large cardamom, clove, onion, garlic, ginger, turmeric, saffron, vanilla, tamarind, black caraway, celery, under-exploited seed spices, coconutDDC classification: 633 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Forestry, Vellanikkara | 633 SIN/SP (Browse shelf) | Available | KAU_COF-4916 |
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