Food, health and survival in India and developing countries
By: Gillspie, Sturart.
Contributor(s): Mc Neill, Geraldine.
Material type: BookPublisher: New Delhi Oxford University Press 1992Description: 216.Subject(s): Agricuture economy | food suppplyDDC classification: 338 .19Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Co-operation, Banking & Management Library, Vellanikkara | 338 .19 GIL/FO (Browse shelf) | Available |
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