Catering management
By: Mohini Sethi.
Contributor(s): Surjjet, Malhan.
Material type:
BookPublisher: New Delhi Wiley Eastern Ltd 1993Edition: 2.Description: 438.ISBN: 81 224 0547 9.Subject(s): organization of spaces | storagfe spaces | Tools managementDDC classification: 642 .4
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College of Co-operation, Banking & Management Library, Vellanikkara | 642 .4 SET/CA (Browse shelf) | Available |
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| 641.1 SWA/HA Handbook of food and nutrition | 641.33682 ILO ILO/TA Tapioca | 641.37 ACH/DA Diary India 1997 | 642 .4 SET/CA Catering management | 642.4 MOH/CA Catering management : an intergrated approach | 647 .94 MOR/HO Hospitality and travel marketing | 647 .94 POW/MA Marketing hospitality |
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