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Advances in preservation and processing technologies of fruits and vegetables

Contributor(s): Somasundaram Rajarathnam | Ramesh Shyam Ramteke.
Material type: materialTypeLabelBookPublisher: New Delhi New India Publishing Agency 2011Description: 741p.ISBN: 9789380835523.Subject(s): Scope for science and technology of fruits and vegetables | Radiation preservation of fruits and vegetablesDDC classification: 664.807
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Item type Current location Collection Call number Status Date due Barcode
Books (General) Books (General) KAU Central Library, Thrissur
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General 664.807 SOM/AD (Browse shelf) Available 229474

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