Applied dairy microbiology
By: Gaurav Bhardwaj.
Material type: BookPublisher: New Delhi Sonali Publications 2019Edition: 2019.Description: 280p.ISBN: 9788184114683.Subject(s): microbiology | frozen dessert | public health concerns | cheese productsDDC classification: 664.001 579Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | KAU Central Library, Thrissur General | General | 664.001 579 GAU/AP (Browse shelf) | Available | 230637 | |
Books (General) | KAU Central Library, Thrissur General | General | 664.001 579 GAU/AP (Browse shelf) | Available | 230266 | |
Books (General) | KAU Central Library, Thrissur General | General | 664.001 579 GAU/AP (Browse shelf) | Available | 230377 | |
Books (General) | KAU Central Library, Thrissur General | General | 664.001 579 GAU/AP (Browse shelf) | Available | 230089 |
Browsing KAU Central Library, Thrissur Shelves , Shelving location: General , Collection code: General Close shelf browser
664.001 579 FOS/FO Food microbiology | 664.001 579 FRA/FO Food microbiology | 664.001 579 GAU/AP Applied dairy microbiology | 664.001 579 GAU/AP Applied dairy microbiology | 664.001 579 GAU/AP Applied dairy microbiology | 664.001 579 GAU/AP Applied dairy microbiology | 664.001 579 JHU/MI Microbiology for safe foods |
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