Biotechnology: industrial microbiology
By: Clarke, W.
Material type:
BookPublisher: New Delhi CBS Publishers and Distributors Pvt. Ltd. 2016Description: xxi, 522p.ISBN: 9788123928647.Subject(s): Antibiotics | Bioleaching | Single cell protein | Fermentation methods and systems | Organic acids | Amino acids | Production of enzymesDDC classification: 660.62
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General)
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KAU Central Library, Thrissur General | General | 660.62 CLA/BI (Browse shelf) | Available | 230136 | |
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Books (General)
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KAU Central Library, Thrissur General | General | 660.62 CLA/BI (Browse shelf) | Available | 230137 |
Browsing KAU Central Library, Thrissur Shelves , Shelving location: General , Collection code: General Close shelf browser
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| 660.602 UDA/BI Biotechnology and its application in agricultural science | 660.62 AGR/IN Industrial microbiology: | 660.62 CLA/BI Biotechnology: | 660.62 CLA/BI Biotechnology: | 660.62 CRU/BI Biotechnology: | 660.62 KAN/FE Fermentation microbiology: | 660.62 KAN/FE Fermentation microbiology: |
Biotechnology
2016
English
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