Industrial microbiology
By: Prescott, Samuel Cate.
Contributor(s): Dunn, Celil Gordon.
Material type:
BookPublisher: Jodhpur Agrobios 2016Edition: 2.Description: xii, 923p.ISBN: 9788177541496.Subject(s): Yeast | Wine | Bacteria | Pickles | Cheese | Gallic acid fermentation | AntibioticsDDC classification: 660.62
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
|
KAU Central Library, Thrissur General | General | 660.62 PRE/IN (Browse shelf) | Available | 230214 |
English
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