Spices crops of India
By: Sable, P A.
Contributor(s): Sushama Sable.
Material type: BookPublisher: Delhi Jaya Publishing House 2019Description: xxvi, 157p.ISBN: 9789388668248.Subject(s): Black pepper | Cardamom | Cinnamon | Clove | Tree spices | Suckers | Mango ginger | Jeera | Dill | Herbal spicesDDC classification: 633.83Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | KAU Central Library, Thrissur General | General | 633.83 SAB/SP (Browse shelf) | Available | 811425 | |
Books (General) | KAU Central Library, Thrissur General | General | 633.83 SAB/SP (Browse shelf) | Available | 230232 |
Browsing KAU Central Library, Thrissur Shelves , Shelving location: General , Collection code: General Close shelf browser
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633.83 RAM/BR Breeding of spice and plantation crops | 633.83 RAM/BR Breeding of spice and plantation crops | 633.83 SAB/SP Spices crops of India | 633.83 SAB/SP Spices crops of India | 633.83 SHA/PR Production technology of spices and plantation crops | 633.83 SHA/IN Inchi:sugandhavilakalile oushadharajavu | 633.83 SIN/IN Indian spices: |
2019
English
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