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Engineering properties of agricultural produce

By: Suresh Chandra.
Contributor(s): Samsher | Suneel Kumar Goyal | Durvesh Kumari.
Material type: materialTypeLabelBookPublisher: New Delhi New India Publishing Agency 2020Description: xviii, 223p.ISBN: 9789389130447.Subject(s): Agricultural engineering | Agricultural processing | Floor biscuits | Food grains | Dielectric properties of foods | Physical properties of foodsDDC classification: 664
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Books (General) Books (General) KAU Central Library, Thrissur
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Books (General) Books (General) KAU Central Library, Thrissur
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General 664 SUR/EN (Browse shelf) Available 231206
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General 664 SUR/EN (Browse shelf) Available 230698
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Books (General) Books (General) KAU Central Library, Thrissur
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General 664 SUR/EN (Browse shelf) Available 230565

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