Agricultural biotechnology
By: Shrivastava, A K.
Material type:
BookPublisher: New Delhi Agrotech Press 2013Description: 256p.ISBN: 9788192668918.Subject(s): Modern food technology | Agro food system | Biotechnology of sugar production | Green revolution technology | Bread and pasta | Fermented foodsDDC classification: 660.6
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KAU Central Library, Thrissur General | General | 660.6 SHR/AG (Browse shelf) | Available | 231102 |
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| 660.6 SAI/BI Biotechnology: | 660.6 SAI/BI Agri facts biotechnology | 660.6 SCH/BI Biotechnology explorations: | 660.6 SHR/AG Agricultural biotechnology | 660.6 SIN/AD Advances in horticulture biotechnology: | 660.6 SIN/GE Gene editing: | 660.6 SIN/BI Biotechnology: |
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