Incorporation of two main sources of resistance to bacterial wilt in F1 generation of tomato Lycopersicon lycopersicum (L) karst.
By: Sreelatha Kumari I A [Researcher] | Gopalakrishnan P K [Guide].
Material type: BookPublisher: Thrissur ; College of Horticulture ; 1983Edition: M.Sc.Subject(s): HorticultureDDC classification: 635 |Item type | Current location | Call number | Status | Date due | Barcode |
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Theses | College of Agriculture, Vellanikkara | 635 SRE/IN (Browse shelf) | Available | KAU_COA-T-113 |
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