Quality evaluation of selected leafy vegetables consumed by the tribes of Wyanad district
By: Neetha Hyder [Researcher] | Indira V [Guide].
Material type: BookPublisher: Thrissur ; College of Horticulture ; 2004Edition: MSc.Subject(s): Home scienceDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
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Theses | College of Agriculture, Vellanikkara | 640 NEE/QU (Browse shelf) | Available | KAU_COA-T-1171 |
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