Collection and evaluation of Wayanad Turmeric (Curcuma longa L.) for yield and quality
By: Anu T S.
Contributor(s): Dr. Jalaja S Menon (Guide).
Publisher: College of Horticulture, KAU, Vellanikkara Dept. of Plantation Crops and spices 2019Subject(s): Plantation crops and spices TurmericDDC classification: 633Item type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellanikkara | 633 ANU/CO (Browse shelf) | Available | KAU_COA-T-1974 |
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