Hand book of postharvest technology:cereals, fruits, vegetables, tea, and spices
By: Chakraverty Amalendu | [Editor].
Material type: BookPublisher: New York ; Marcel Dekker, Inc ; 2003Description: 866 Pages.ISBN: 824705149.Subject(s): Postharvest TechnologyDDC classification:Item type | Current location | Call number | Status | Date due | Barcode |
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Reference Book | College of Agriculture, Vellanikkara | CR-631.56 AMA/HA (Browse shelf) | Not for loan | KAU_COA-28375 |
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