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Food science, nutrition, and health care management

By: Green Frederick R | Sachdeva A.N | Stagg Prof. Alonzo A et al | [Author].
Material type: materialTypeLabelBookPublisher: New delhi ; Shree publishers & distributers ; 2009Description: 496 Pages.ISBN: 9788183292818.Subject(s): Food science | Health care | NutritionDDC classification: 640 |
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