Quick Freezing Preservation of Foods : Principles, Practices R&D needs
By: Preethi, J.S.
Series: Foods of Plant Origin; V2.Publisher: Newdelhi, Allied Publishers ; 1999Description: 536.ISBN: 81-7023-963-X.Subject(s): Prevention tehniques / Quick Freezing Preservaiton / Fruits Quick Freezing Preservation / Frozen Storage Marketing - Quick Frozen FoodsDDC classification: 641.45 PRU.02| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book Bank scheme for SC students
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College of Agriculture, Vellayani | 641.45 PRU.02 (Browse shelf) | Available | KAU_COAV-BB 257 | |
|
Book Bank scheme for SC students
|
College of Agriculture, Vellayani | 641.45 PRU.02 (Browse shelf) | Available | KAU_COAV-BB 258 | |
|
Book Bank scheme for SC students
|
College of Agriculture, Vellayani | 641.45 PRU.02 (Browse shelf) | Available | KAU_COAV-BB 259 |
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