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Food preservation and processing

By: Manoranjan, Kalia | Sangita, Sood.
Publisher: Ludhiana, Kalyani Publishers ; 1996Description: 492.ISBN: 81-7663-159-0.Subject(s): Food Preservation/ Food ProcessingDDC classification: 664 MAN
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Item type Current location Call number Status Date due Barcode
Book Bank scheme for SC students Book Bank scheme for SC students College of Agriculture, Vellayani
664 MAN (Browse shelf) Available KAU_COAV-BB 283
Book Bank scheme for SC students Book Bank scheme for SC students College of Agriculture, Vellayani
664 MAN (Browse shelf) Available KAU_COAV-BB284
Book Bank scheme for SC students Book Bank scheme for SC students College of Agriculture, Vellayani
664 MAN (Browse shelf) Available KAU_COAV-BB285

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