Advances in food research V5
By: Mrak E M, Stewart G F.
Publisher: U S A, Academic press Inc. publishers ; 1954Description: 535.Subject(s): Food preservationDDC classification: 664. 072 ADV.05Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellayani | 664. 072 ADV.05 (Browse shelf) | Available | KAU_COAV-9985 |
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